A piquant curry to jazz up steamed rice. Have it with papad.
This favourite Holi dish can be made without deep frying the baras or bhalles.
'At least 25 Olympic-sized swimming pools worth of plastic chewing gum gets dumped.' 'And because the way people spit it out, there's no possible way this plastic can be recycled.'
While the days are still not that warm, nourish your soul with two unusual khichdis.
The malai of a coconut is a unusually good addition to sama millet kheer
The home chef offers up a Mangalorean recipe for mutton that she learnt from her 'Mangala Aunty'.
'Without his vision and foresight, his willingness to take a risk that no one else was willing to take, his deep and abiding love for India, the Indian automobile industry could not have become the powerhouse that it has become.'
Looking for party starters for New Year?
'We are Indians irrespective whether we are Punjabi, Gujarati, Bengali, Malayali or Tamilian.' 'I am the best example of this integration.'
It's time for some desi chaat with a burst of hatke flavours.
Delicious recipes from the palaces of Nepal.
Raw green chickpeas is nicest lightly boiled with chopped onion. But try this take.
A marriage of stuffed eggplant or brinjal and South Indian-flavoured rice has a new outcome.
With 7 per cent economic growth, India is not creating enough jobs as reflected by the number of applicants for vacant posts in some states, Reserve Bank's former governor Raghuram Rajan said and suggested the government needs to focus on promoting labour-intensive industries to generate employment. Rajan further said some Indians, especially those at upper level, are comfortable and have high incomes, but consumption growth from the lower half of the country has still not recovered to pre-pandemic level.
Ditch your plain cauliflower sabji for gorgeous Gobi Musallam this weekend.
Accidents were unfortunate but bright side is Rishabh and I are playing together: Pooran
In a display of raw power and audacious stroke play, Rajasthan Royals' 14-year-old Vaibhav Suryavanshi tore into the Gujarat Titans bowling attack with a scintillating knock during which multiple records fell by the wayside in the Indian Premier League (IPL) on Monday.
Add oats and bran to your breakfast to make your meal more nutritious.
This simple kind of upma, made from cracked wheat, is a great beginning to a day.
What better way to stay fit than with the right breakfast?
Diwali is a season in India for sweet-making. A treasure of traditional Diwali recipes from all corners of our India.
Kebabs can also be healthy, gluten-free and vegan.
Apples when stuffed, baked, and gussied up with a rum salted caramel syrup and ice cream, taste sublime.
South African legend AB de Villiers has mooted the idea of a women's SA20 league, as the success of the men's version across the three editions has given them a "model and recipe" to follow.
Making ravioli is slightly more time-consuming than rustling up pasta, but the results are unbeatable, taste-wise.
In a significant administrative reshuffle, Jammu and Kashmir Lieutenant Governor Manoj Sinha ordered the transfer and posting of 48 J-K Administrative Service (JKAS) officers, potentially creating friction with the National Conference-led government in the Union Territory. The move, seen by many as an attempt by the LG to assert control over the bureaucracy, includes the transfer of 14 additional deputy commissioners and 26 sub-divisional magistrates. The timing of the order, coinciding with the elected government's wait for approval on business rules, raises concerns over power dynamics in the region.
The heat of the spices in the rasam will make you sweat out the cold.
Dr Rajeshwari Panda, head of the dietetics department at Medicover Hospital, shares a list of foods that promote gut health.
Try this traditional recipe with a delicious raw mango and coconut chutney.
Made in several parts of India, Gulgule is a deep-fried sweet usually enjoyed on its own.
Jazz up your dinner menu with Kerala-style nethili or anchovies fish fry which goes well with steamed rice and a comforting bowl of dal.
You need exactly four ingredients to make this pickle.
A vegan-friendly recipe for a light but filling dinner.
As India prepare for their quarter-final match, it seems that Horn's boot-camp has had its desired effect.
During the conversation with the owners, Gandhi delved into the fascinating journey of the iconic start-up that seamlessly blends legacy with modern ambition.
An easy dessert that can be quickly made with readymade vanilla cake and custard.
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